The Future Breakfast

30th March

Eggs Benedict

Two poached organic eggs on homemade English muffins with chipotle king oyster mushrooms and Hollandaise sauce.

Matcha Pancakes

With green apple and black sesame-coconut whip. Vegan.

Pearl Barley Bowl

Pearl Barely, roasted sweet potatoe, pomegranate and kale bowl with cashew and wild garlic dressing. Vegan.
Also available with two poached organic eggs. (+2,50€)

Cocoa-Buckwheat Granola

With poached pear and creamy organic curd
or vegan coconut yoghurt. (+2,50€)

©The Future Breakfast, Katie James & Florian Traenkner – Berlin, Germany
Website – Studio Sabrina Hubert